Event information

In session
2026.09.12 (Sat) - 2026.11.30 (Mon)

Japanese restaurant "Hayama" ◇ Autumn recommendations

Restaurant "Hayama"

period
Saturday, September 12, 2026 - Monday, November 30, 2026
Lunch / 11:30 AM - 2:00 PM (Last order 1:30 PM)
Dinner / 18:00 - 21:00 (Last order 20:30)
place
Hotel Hanamaki 7th floor Japanese restaurant “Hayama”
menu
■Mugi-toro Gozen (Barley and Grated Yam Set Meal) Lunch: 2,500 yen (tax included) | Dinner (with sashimi): 3,000 yen (tax included)
This limited-time set meal allows you to enjoy locally sourced dishes such as fried horse mackerel from Kamaishi, Chikuzen-ni (simmered chicken and vegetables), and dashi-rolled omelet.
From September 12th to around mid-October.
■Sanma (Pacific saury) and barley rice bowl set: Lunchtime 2,400 yen (tax included) | Dinner (with sashimi) 2,900 yen (tax included)

We've luxuriously grilled fatty Pacific saury with salt. You can also enjoy seasonal dishes such as deep-fried eggplant and taro.
From mid-October to November 30th
■Grilled Beef with Barley and Grated Yam Set Meal: Lunchtime 2,800 yen (tax included) | Dinner (with sashimi) 3,300 yen (tax included)
We offer seasonal delicacies, with grilled beef, cooked to perfection, as our main dish.

*Please note that the transition period may be brought forward without prior notice due to ingredient procurement issues.
Contact
Hanamaki Onsen General Reservation Center
0198-37-2111